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Marinate for pork, chicken & lamb brochette
Suggestion
Let the meat marinate 30 to 60 min or more before cooking
product used
Souvlaki et shish-kebabs
Nombre de portion : 2
Time to prepare : 15 minutes
Time cooking : 15 minutes
Price : reasonable
Difficulty : easy
Ingredients:
454g of meat 

75 ml olive oil
10 ml of souvlaki El-Ma-Mia spice
10 ml prepared mustard
5 to 10 ml fresh parsley
5 to 10 ml fresh thyme
5 to 10 ml french shallot
1 clove of garlic
Preparation:
Cut the meat in cube surroundings 2 cm
Mix the olive oil, souvlaki El-Ma-Mia spice, prepared mustard, fresh parsley, fresh thyme, french shallot and garlic.
Mix with the meat.
Covert and let the meat marinate 30 to 60 min in refrigerator.
Facultatif:
Cook on the grill or in a frying pan
Important:
Keep the meat in the refrigirator